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ON TAP
Menu
HOPPY / HAZY
Flagship American IPA 6.2%
Citra, Mosaic & Simcoe. Grapefruit, Peach, Citrus & Pine
Flagship American Pale Ale. 5.0%
Simcoe, Cascade & Amarillo. Lemon-Lime, Pineapple, & Pine
American Pale Ale. 5.2%
Chinook, Citra, El Dorado, & Strata. Citrus pith & Fresh Grain
Flagship Double IPA 8.0%
Oats w. Citra, Simcoe & Chinook. Strawberry, Pineapple, & Tropical
West Coast IPA 6.0%
Hopped with Mosaic, Simcoe, Amarillo. Notes of Grapefruit Orange and Red Berries
Hoppy Amber Ale. 5.6%
Notes of Grapefruit, Pine, Caramel/Toffee & Cherry Cola
West Coast Pilsner 5.2%
Pilsner Malt, hopped with Cascade, Centennial & Chinook, Dry hopped with Riwaka, Notes of White Tea, Melon, Citrus Zest & Pine. Crisp & Clean
Classic Double IPA 9.0%
2 Row, Mosaic, Mosaic Cryo, Centennial, Chinook. Bitter Citrus, Blueberry Honey & Herbal Tea
Hoppy Ale 4.8%
Notes of orange sherbet, pineapple, underripe strawberry, hint of kefir lime, grapefruit pith, and pine resin
American Pale Ale 4.8%
Hopped with Chinook, Mosaic and Nugget. Dry Hopped with even more Mosaic and a dash of Nugget. Notes of orange water ice, papaya & mango fruit cups, sticky pine sap, and fresh spring breeze in Yakima.
LAGERS
Helles Lager 5.2%
German Pilsner Malt & Hopped with Tettnanger, Crisp & Biscuity with a pleasant Noble Hop presence
Czech Pilsner 4.0%
Czech Pilsner malt & Saaz. Lemon poppy English muffin and sun tea
Dry Hopped Pilsner 5.6%
German Pils Malt & Saaz Hops. Lemon Balm & White Grape
Vienna Lager 4.8%
Brewed with Vienna Malt & Hallertau Mittelfruh Hops, Notes of freshly baked rye bread and some light peppery notes on the back end
American Lager 5.2%
Brewed with Flaked Corn, hopped lightly with Tettnanger, Refreshing, Crisp Sweet Corn & Orange Blossom
Jasmine Rice Lager 3.8%
Hopped with Mandarin Bavaria and Lemon Drop. Perfect balance of citrus and pure drinkability
Rye Lager 4.7%
Notes of lightly toasted sourdough bread, dried herbs, wildflower honey, citrus marmalade, rustic spice & oolong tea
Munich Dunkel 4.8%
Notes of freshly baked rye bread, Philly soft pretzels Cherrywood, Toasted chestnuts, toffee and a touch of baker’s chocolate
Mexican Lager 5.2%
2 Row Barley & Hopped with Saaz. Notes of fresh bread, grilled corn, & Citrus zest
American/European/Belgian
American Session Stout 4.0%
Brewed with Rabbit Hill 2 Row & Light Munich Malts, Hopped with Cascade and Chinook. Notes of Baker’s Chocolate, Roasted Chicory, Toffee and Toasted Pumpernickel Bread
Golden Bitter 3.7%
Notes of Lemon poppy Scones, Oatmeal with Honey, Citrus Marmalade, Sun Tea, Garden Herbs and Thrift Store Books
Dark Mild Ale 3.8%
Notes of Pumpernickle Toast, Toffee, Chocolate Brownies, Dried Fig & Cold Brew Coffee
Mixed Culture / Barrel Aged
NEVERENDER Belgian Golden Strong 8.3%
Notes of Apricot, Orange Blossom Honey, Pomme Fruit, Grapefruit, Dried Herbs, Clove and Spices






